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only you could write

Granny's apple pie. Your Sunday lasagna. The chili you wing every fall. Put it in once, drop it into any week, share it if you want.

Have a link? — let Gusto pull it in

NYT Cooking, Serious Eats, Food52, a blog you love — paste the URL and Gusto will fill the form. Then you edit anything that's off.

The basics

Title is all that's required. Everything else helps your future self (and anyone you share it with).

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Ingredients

Quantity on the left, ingredient on the right. Don't sweat exact units — write it how you'd say it.

Steps

One paragraph per step. Tell it like you'd tell a friend — not a textbook.

The story — optional

Why does this recipe matter? What should someone know before they cook it?

Share with the world

Public recipes show up in Explore so other home cooks can save and adapt them. You can flip this off later.